Pierogi Porter Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: Pierogi Porter

Chief 11/5/2014 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation

Recipe Facts

Pierogi Porter
English Porter
  • 5.50 Gallons Liters Batch Size
  • 2.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.012 FG
  • 38.0 IBU (tinseth) Bitterness
  • 0.77 BG:GU
  • 26.0° SRM Color
  • 70% Efficiency
  • 4.8% ABV Alcohol
  • 164 per 12oz Calories
Go To Recipe
© 2024 by brewgr.com. All Rights Reserved.