Belgian Tripel Recipe - HONEY TRIP

Recipe Info

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HONEY TRIP

by on
All Grain
60 Liter(s)
90 Liter(s)
60 min
75%
Comments  Brew Sessions (0)
All Grain Belgian Tripel homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, CaraMunich II - DE, Honey - US, Cane Sugar - US, Target Hops, Fermentis Safbrew WB-06 Homebrew Yeast, Fermentis Safbrew Abbaye Homebrew Yeast.

Fermentables

% kg fermentable ppg   L   usage  
87% 18 Pilsen - UK 36
Mash
3% 0.6 CaraMunich II - DE 34
46°
Mash
7% 1.5 Honey - US 35
Late
3% 0.6 Cane Sugar - US 46
Late
20.7 kg

Hops

g variety type usage time AA   IBU  
60 Target Pellet Boil 60 minutes 11.0 21.2
90 Target Pellet Boil 15 minutes 11.0 15.7
15 g IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Fermentis Safbrew WB-06 86%
Fermentis Safbrew Abbaye 82%
Fermentis Safbrew WB-06 86%
Fermentis Safbrew Abbaye 82%
Fermentis Safbrew WB-06 86%
Fermentis Safbrew Abbaye 82%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

  1. 64 graus por 60 min
  2. lavar a 70 graus
  3. fermentar a 20 graus por 14 dias 7 dias a 5 graus
  4. 7 gramas acucar por litro

Tasting Notes (1)

MarcosKuchak

Tasted on 1/7/2049 by MarcosKuchak

Notes:

TOP´SS

Recipe Facts

HONEY TRIP
Belgian Tripel
60.00 Gallons Liters
90.00 Gallons Liters  @  60  min
1.081
1.013
5.5° SRM
75%
36.9 IBU (tinseth)
0.46
8.8% ABV
276 per 12oz
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