Oatmeal Stout Recipe - Lafitte Oatmeal Stout
Oatmeal Stout
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Lafitte Oatmeal Stout
by Bear-meister on 1/4/2019
All Grain
5.7 Gallon(s)
6.5 Gallon(s)
60 min
75%
Work in progress
65% - Maris Otter Pale - UK
7% - Golden Naked Oats - UK
7% - Caramel/Crystal 120 - US
2% - Lactose - Milk Sugar - US
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Lafitte Oatmeal Stout
Oatmeal Stout
-
5.70
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.057
OG
-
1.011
FG
-
21.2 IBU (tinseth)
Bitterness
-
0.37
BG:GU
-
28.3° SRM
Color
-
75%
Efficiency
-
5.9% ABV
Alcohol
-
188 per 12oz
Calories
Clone This Recipe
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