American Amber Ale Recipe - Dam-ber Ale
American Amber Ale
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Dam-ber Ale
by BCBC on 1/4/2019
All Grain
5 Gallon(s)
7.5 Gallon(s)
60 min
75%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Light 10L - US, Crystal 40L - CA, Crystal 120L - CA, Victory Malt - US, Chocolate Malt - US, Cascade Hops, Centennial Hops, Magnum Hops, Fermentis Safale US-05 Homebrew Yeast.
This recipe was cloned from West Coast Blaster.
6% - Munich - Light 10L - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Dam-ber Ale
American Amber Ale
-
5.00
Gallons
Liters
Batch Size
-
7.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.085
OG
-
1.016
FG
-
49.9 IBU (tinseth)
Bitterness
-
0.59
BG:GU
-
23.0° SRM
Color
-
75%
Efficiency
-
8.8% ABV
Alcohol
-
291 per 12oz
Calories
Clone This Recipe
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