German Pils Recipe - Krause Pilsen Tettnanger 030119
German Pils
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Krause Pilsen Tettnanger 030119
by krause 1/3/2019
Recipe Type: All Grain
Batch Size: 54 Liter(s)
Boil Size: 60 Liter(s)
Boil Time: 90 min
Efficiency: 80%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Carapils - DE, Melanoidin Malt - US, Nugget Hops, Tettnang Hops, Fermentis Saflager W-34/70 Homebrew Yeast.
Krause Pilsen Tettnanger 221118 .
5% - Melanoidin Malt - US
name
Fermentis Saflager W-34/70
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Krause Pilsen Tettnanger 030119
German Pils
54.00
Gallons
Liters
Batch Size
60.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.044
OG
1.010
FG
26.6 IBU (tinseth)
Bitterness
0.61
BG:GU
3.2 ° SRM
Color
80%
Efficiency
4.4 % ABV
Alcohol
145 per 12oz
Calories
Clone This Recipe
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