Blackberry Porter Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: Blackberry Porter

Feathered-Prop-Brewing-Company 3/31/2019 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning
  • Tasting Notes

Recipe Facts

Blackberry Porter
American Porter
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.015 FG
  • 38.8 IBU (tinseth) Bitterness
  • 0.74 BG:GU
  • 34.0° SRM Color
  • 65% Efficiency
  • 4.8% ABV Alcohol
  • 175 per 12oz Calories
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