American Pale Ale Recipe - New Year Brew 2019

Recipe Info

Recipe Image

New Year Brew 2019

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
APA with gift card hops!

Fermentables

67% - 2-Row - US
7
37
1
Mash
14% - Caramel/Crystal 20 - US
1.5
35
20
Mash
10% - Flaked Wheat - US
1
35
2
Mash
5% - Carapils - Dextrine Malt - US
0.5
33
1
Mash
5% - Crystal 70L - UK
0.5
34
70
Mash

Hops

Zythos
1
Pellet
Boil
45 min(s)
8.8
28.8
Zythos
0.5
Pellet
Boil
10 min(s)
8.8
5.7
Zythos
0.5
Pellet
Boil
5 min(s)
8.8
3.1
Zythos
1
Pellet
Boil
2 min(s)
8.8
2.7
Zythos
1
Pellet
FlameOut
0 min(s)
8.8
0.0
Citra
1
Pellet
FlameOut
0 min(s)
13
0.0
Falconer's Flight
1
Pellet
FlameOut
0 min(s)
11
0.0
Falconer's Flight
1
Pellet
DryHop
5 day(s)
11
0.0
Citra
1
Pellet
DryHop
5 day(s)
13
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

single infusion
Infusion
152
90 min

Special Instructions

1.
Dry hop in keg

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

New Year Brew 2019
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.011 FG
  • 40.3 IBU (tinseth) Bitterness
  • 0.71 BG:GU
  • 9.6° SRM Color
  • 75% Efficiency
  • 6.0% ABV Alcohol
  • 190 per 12oz Calories
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