American Pale Ale Recipe - Red Ale - Extract
American Pale Ale
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Red Ale - Extract
by SOMA 12/30/2018
Recipe Type: All Grain + Extract
Batch Size: 20 Liter(s)
Boil Size: 26 Liter(s)
Boil Time: 60 min
Efficiency: 70%
All Grain Plus Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light, Caramel/Crystal 60L (US), Black Malt (UK), Fuggle (US) Hops, Safale S-04 Homebrew Yeast.
90% - Dry Malt Extract - Light
8% - Caramel/Crystal 60L (US)
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Red Ale - Extract
American Pale Ale
20.00
Gallons
Liters
Batch Size
26.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.048
OG
1.014
FG
30.6 IBU (tinseth)
Bitterness
0.63
BG:GU
12.0 ° SRM
Color
70%
Efficiency
4.4 % ABV
Alcohol
161 per 12oz
Calories
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