American IPA Recipe - Vic Secret Ella

Recipe Info

Recipe Image

Vic Secret Ella

by on
Extract
5 Gallon(s)
4 Gallon(s)
30 min
100%
First 2 are Ella. Last 4 are Vic Secret.

Fermentables

44% - Dry Malt Extract - Extra Light - US
4
44
3
Extract
33% - Dry Malt Extract - Wheat - US
3
42
3
Extract
22% - Flaked Oats - US
2
37
1
Steep
2% - Lactose - Milk Sugar - US
0.15
41
1
Late

Hops

Ella
0.5
Pellet
Boil
30 min(s)
15
18.5
Ella
1.5
Pellet
Boil
10 min(s)
15
26.1
Ella
1
Pellet
Boil
2 min(s)
15
4.1
Ella
1
Pellet
Boil
1 min(s)
15
2.1
Ella
1
Pellet
Boil
0 min(s)
15
0.0
Ella
2
Pellet
FlameOut
0 min(s)
15
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Vic Secret Ella
American IPA
  • 5.00 Gallons Liters Batch Size
  • 4.00 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.069 OG
  • 1.017 FG
  • 50.7 IBU (tinseth) Bitterness
  • 0.73 BG:GU
  • 4.3° SRM Color
  • 100% Efficiency
  • 6.7% ABV Alcohol
  • 235 per 12oz Calories
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