American Light Lager Recipe - Light Am Lagr

Recipe Info

Recipe Image

Light Am Lagr

by on
Extract
5.4 Gallon(s)
6.5 Gallon(s)
60 min
75%
Extract American Light Lager homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Corn Sugar (Dextrose) - US, Hallertauer Mittelfrüh Hops, White Labs San Francisco Lager WLP810 Homebrew Yeast.

Fermentables

60% - Dry Malt Extract - Pilsen - US
3
42
2
Extract
40% - Corn Sugar (Dextrose) - US
2
46
0
Late

Hops

Hallertauer Mittelfrüh
0.75
Pellet
Boil
30 min(s)
4.3
9.5

Yeast

White Labs San Francisco Lager WLP810
67%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Light Am Lagr
American Light Lager
  • 5.40 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.040 OG
  • 1.013 FG
  • 9.5 IBU (tinseth) Bitterness
  • 0.24 BG:GU
  • 1.6° SRM Color
  • 75% Efficiency
  • 3.5% ABV Alcohol
  • 134 per 12oz Calories
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