American IPA Recipe - First Brew IPA

{"RecipeId":62579,"RecipeTypeId":10,"OriginalRecipeId":62540,"UnitType":"s","IbuFormula":"t","CreatedBy":117642,"Name":"First Brew IPA","Description":"American IPA","ImageUrlRoot":null,"StyleId":"21A","StyleName":"American IPA","BatchSize":1,"BoilSize":1.63,"BoilTime":60,"Efficiency":0.55,"DateCreated":"\/Date(1546017339750)\/","BrewSessionCount":1,"MostRecentBrewSession":13666,"Og":1.04015,"Fg":1.0076285,"Srm":8.0365153443858581,"Ibu":68.756924470022355,"BgGu":1.7125012321300752,"Abv":4.1952735000000008,"Calories":131,"AverageRating":1,"TastingNoteCount":1,"Fermentables":[{"Per":"75","Amt":"1.5","Ppg":"37","L":"1","Use":"Mash","Id":"331991","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"1"},{"Per":"25","Amt":"0.5","Ppg":"35","L":"20","Use":"Mash","Id":"331992","IngId":"25","Name":"Caramel/Crystal 20 - US","CustomName":"","Rank":"2"}],"Hops":[{"Amt":"0.2","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"9","Ibu":"37.3742433252452","Id":"354621","IngId":"2","Name":"Amarillo ","CustomName":"","Rank":"1"},{"Amt":"0.2","Type":"Pellet","Use":"Boil","Min":"45","Day":"0","AA":"5.8","Ibu":"22.1100776884876","Id":"354622","IngId":"3","Name":"Cascade ","CustomName":"","Rank":"2"},{"Amt":"0.1","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"9","Ibu":"9.27260345628949","Id":"354623","IngId":"2","Name":"Amarillo ","CustomName":"","Rank":"3"},{"Amt":"0.1","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"5.8","Ibu":"0","Id":"354624","IngId":"3","Name":"Cascade ","CustomName":"","Rank":"4"}],"Yeasts":[{"Atten":"0.81","Id":"92367","IngId":"253","Name":"Fermentis Safale US-05","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"107742","Rank":"1","Text":"Grain mill set up to 0.65\" (I think this is why my mash efficiency was so poor)"},{"Id":"107738","Rank":"2","Text":"Heat 2.4 litres of water to 162 F"},{"Id":"107739","Rank":"3","Text":"Add Grains final mash should be 150F"},{"Id":"106936","Rank":"4","Text":"Mash out at 170F and keep stirring for 7 mins"},{"Id":"106937","Rank":"5","Text":"Remove grains and prepair for Sparging"},{"Id":"106938","Rank":"6","Text":"Heat 3.8 liters of water to 170F and sparge the mash"},{"Id":"106939","Rank":"7","Text":"Start boil and add hops as per recipe"}]}