American IPA Recipe - RED IPA from Mock 25

Recipe Info

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RED IPA from Mock 25

by on
All Grain + Extract
8 Gallon(s)
6.5 Gallon(s)
60 min
75%
Comments  Brew Sessions (0)
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Munich - US, Melanoidin Malt - US, Special Roast - US, CaraBrown - US, Liquid Malt Extract - Pilsen - US, Crystal 60L - CA, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Munich Mock 25.

Fermentables

% lb fermentable ppg   L   usage  
61% 9.9 Liquid Malt Extract - Munich - US 35
Extract
6% 1 Melanoidin Malt - US 37
20°
Mash
3% 0.5 Special Roast - US 33
50°
Mash
3% 0.5 CaraBrown - US 34
55°
Mash
20% 3.3 Liquid Malt Extract - Pilsen - US 35
Extract
6% 1 Crystal 60L - CA 0
60°
Mash
16.2 lb

Hops

oz variety type usage time AA   IBU  
0.653 Citra Pellet Boil 60 minutes 12.0 16.4
0.653 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Fermentis Safale US-05 81%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

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Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

RED IPA from Mock 25
American IPA
8.00 Gallons Liters
6.50 Gallons Liters  @  60  min
1.064
1.012
14.6° SRM
75%
16.4 IBU (tinseth)
0.25
6.7% ABV
216 per 12oz
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