Blonde Ale Recipe

Recipe Info

Recipe Image

Blonde Ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Maris Otter Pale - UK, Vienna - US, Tettnang Hops, Simcoe Hops, Cascade Hops, Citra Hops, Wyeast London Ale III 1318 Homebrew Yeast.

Fermentables

44% - Pilsner - US
4
34
1
Mash
44% - Maris Otter Pale - UK
4
38
3
Mash
11% - Vienna - US
1
36
4
Mash

Hops

Tettnang
1
Pellet
Boil
60 min(s)
4.5
17.8
Simcoe
0.5
Pellet
Boil
10 min(s)
13
9.3
Cascade
0.5
Pellet
Boil
10 min(s)
5.8
4.2
Citra
0.5
Pellet
DryHop
0 day(s)
12
0.0

Yeast

Wyeast London Ale III 1318
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Blonde Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.045 OG
  • 1.012 FG
  • 31.3 IBU (tinseth) Bitterness
  • 0.69 BG:GU
  • 3.9° SRM Color
  • 70% Efficiency
  • 4.3% ABV Alcohol
  • 151 per 12oz Calories
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