All Grain British Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Caramel/Crystal 60 - US, Pale Chocolate - UK, East Kent Goldings Hops, Fuggles Hops, White Labs British Ale WLP005 Homebrew Yeast.
Fermentables
84% - Maris Otter Pale - UK
8
38
3
Mash
11% - Caramel/Crystal 60 - US
1
36
60
Mash
5% - Pale Chocolate - UK
0.5
32
200
Mash
Hops
East Kent Goldings
0.5
Pellet
Boil
60 min(s)
5.5
10.1
Fuggles
0.5
Pellet
Boil
60 min(s)
4.8
8.8
East Kent Goldings
0.5
Pellet
Boil
10 min(s)
5.5
3.7
Fuggles
0.5
Pellet
Boil
10 min(s)
4.8
3.2
Yeast
White Labs British Ale WLP005
77%
Other Stuff
No other stuff in this recipe
Mash Steps
Mash-Out
Decoction
152
60 min
Special Instructions
1.Heat Mash Water to 165 degree F hold mash at 152 for 60 mins
2.Sparge with 168.0 degree F to bring to final 6.5 gal boil
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