Piwo Grodziskie Recipe - Piwo Grodziskie

Recipe Info

Recipe Image

Piwo Grodziskie

by on
All Grain
10 Liter(s)
15 Liter(s)
90 min
75%
All Grain Piwo Grodziskie homebrew recipe. This homebrew recipe uses the following ingredients: Oak Smoked Wheat - DE, Saaz Hops, White Labs German Ale/Kölsch WLP029 Homebrew Yeast, Gypsum, Epsom Salt, Calcium Chloride, Irish Moss, Yeast Nutrient.

Fermentables

100% - Oak Smoked Wheat - DE
1.35
37
3
Mash

Hops

Saaz
21
Pellet
Boil
60 min(s)
3
18.9
Saaz
7
Pellet
Boil
30 min(s)
3
4.8

Yeast

White Labs German Ale/Kölsch WLP029
75%

Other Stuff

Gypsum
0.0025
kg
Mash
Epsom Salt
0.0025
kg
Mash
Calcium Chloride
0.002
kg
Mash
Irish Moss
0.002
kg
Boil
Yeast Nutrient
0.001
kg
Boil

Mash Steps

Acid Rest
Direct Heat
38
60 min
Protein Rest
Direct Heat
52
60 min
Maltose Rest
Direct Heat
63
60 min
Dextrinization Rest
Direct Heat
70
60 min
Mash-Out
Direct Heat
78
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Piwo Grodziskie
Piwo Grodziskie
  • 10.00 Gallons Liters Batch Size
  • 15.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.031 OG
  • 1.008 FG
  • 23.8 IBU (tinseth) Bitterness
  • 0.76 BG:GU
  • 3.5° SRM Color
  • 75% Efficiency
  • 3.0% ABV Alcohol
  • 101 per 12oz Calories
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