Pegasus Rouge Recipe

Recipe Info

Recipe Image

Pegasus Rouge

by on
All Grain
17 Liter(s)
23 Liter(s)
80 min
67%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Bestmalz Red x, Pale Wheat - DE, CaraMunich III - DE, Apollo Hops, Nelson Sauvin Hops, El Dorado Hops, Centennial Hops, Wyeast London Ale III 1318 Homebrew Yeast.

Fermentables

77% - Bestmalz Red x
3.6
36
12
Mash
19% - Pale Wheat - DE
0.9
36
2
Mash
4% - CaraMunich III - DE
0.2
34
57
Mash

Hops

Apollo
5
Pellet
Boil
30 min(s)
20.5
11.2
Nelson Sauvin
20
Pellet
FlameOut
0 min(s)
11.3
0.0
El Dorado
20
Pellet
FlameOut
0 min(s)
16
0.0
Centennial
20
Pellet
FlameOut
0 min(s)
10.5
0.0
Nelson Sauvin
30
Pellet
DryHop
3 day(s)
11.3
0.0
El Dorado
30
Pellet
DryHop
3 day(s)
16
0.0
Centennial
30
Pellet
DryHop
3 day(s)
10.5
0.0
Nelson Sauvin
30
Pellet
DryHop
7 day(s)
11.3
0.0
El Dorado
30
Pellet
DryHop
7 day(s)
16
0.0
Centennial
30
Pellet
DryHop
7 day(s)
10.5
0.0

Yeast

Wyeast London Ale III 1318
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pegasus Rouge
  • 17.00 Gallons Liters Batch Size
  • 23.00 Gallons Liters Boil Size
  • 80  min Boil Time
  • 1.056 OG
  • 1.015 FG
  • 11.2 IBU (tinseth) Bitterness
  • 0.20 BG:GU
  • 14.7° SRM Color
  • 67% Efficiency
  • 5.2% ABV Alcohol
  • 187 per 12oz Calories
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