American IPA Recipe - Plant prep IPA

Recipe Info

Recipe Image

Plant prep IPA

by on
All Grain + Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
65%
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Dry Malt Extract - Extra Light - US, Flaked Corn - US, Flaked Oats - US, Galena Hops, Wyeast London Ale III 1318 Homebrew Yeast.

Fermentables

55% - Maris Otter Pale - UK
6
38
3
Mash
27% - Dry Malt Extract - Extra Light - US
3
44
3
Extract
9% - Flaked Corn - US
1
37
1
Mash
9% - Flaked Oats - US
1
37
1
Mash

Hops

Galena
1
Pellet
Boil
45 min(s)
13
39.4
Galena
1
Pellet
Boil
5 min(s)
13
8.6
Galena
1
Pellet
Boil
1 min(s)
13
1.9
Galena
1
Pellet
FlameOut
0 min(s)
13
0.0
Galena
4
Pellet
DryHop
7 day(s)
13
0.0

Yeast

Wyeast London Ale III 1318
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Plant prep IPA
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.018 FG
  • 49.8 IBU (tinseth) Bitterness
  • 0.76 BG:GU
  • 5.0° SRM Color
  • 65% Efficiency
  • 6.2% ABV Alcohol
  • 223 per 12oz Calories
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