Munich Dunkel Recipe - Black Hefeweizen

Recipe Info

Recipe Image

Black Hefeweizen

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
70%
Total mindbreaker

Fermentables

8% - Midnight Wheat - US
1
32
549
Mash
38% - Bohemian Pilsner - DE
5
38
1
Mash
15% - Vienna - DE
2
37
4
Mash
38% - White Wheat - US
5
40
2
Mash

Hops

Perle
0.5
Pellet
Boil
60 min(s)
8.3
12.7

Yeast

Wyeast Bavarian Wheat 3638
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Black Hefeweizen
Munich Dunkel
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.017 FG
  • 12.7 IBU (tinseth) Bitterness
  • 0.20 BG:GU
  • 36.7° SRM Color
  • 70% Efficiency
  • 5.9% ABV Alcohol
  • 214 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

tropical stout

All Grain Recipe
by SulkiSK 1/20/2024 2:15:54 AM

2024 Belgium Dubbel 2nd gyle o...

Belgian Dubbel
by Tedd 1/1/2024 7:29:18 AM

Solstic Munich Dunkel

Munich Dunkel
by KiLLjOY 12/22/2023 3:18:05 PM

Munich Dunkel

Munich Dunkel
by Brewer 132014 12/21/2023 1:23:29 PM
© 2024 by brewgr.com. All Rights Reserved.