English Porter Recipe - English Porter

Recipe Info

Recipe Image

English Porter

by on
All Grain
5.25 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain English Porter homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Victory Malt - US, Crystal 120L - CA, Chocolate Malt - US, East Kent Goldings Hops, Fermentis Safale S-04 Homebrew Yeast, Irish Moss.

Fermentables

76% - 2-Row - US
8
37
1
Mash
10% - Victory Malt - US
1
34
28
Mash
10% - Crystal 120L - CA
1
33
120
Mash
5% - Chocolate Malt - US
0.5
34
350
Mash

Hops

East Kent Goldings
1.5
Pellet
Boil
60 min(s)
5
26.1
East Kent Goldings
0.5
Pellet
Boil
30 min(s)
5
6.7

Yeast

Fermentis Safale S-04
75%

Other Stuff

Irish Moss
1
tsp
Boil

Mash Steps

Saccharification Rest
Direct Heat
154
60 min
Mash-Out
Direct Heat
168
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

English Porter
English Porter
  • 5.25 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.014 FG
  • 32.8 IBU (tinseth) Bitterness
  • 0.60 BG:GU
  • 26.0° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 182 per 12oz Calories
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