American Stout Recipe - Rick Derringer Stout

Recipe Info

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Rick Derringer Stout

by on
All Grain
5.5 Gallon(s)
7.5 Gallon(s)
60 min
75%
Comments  Brew Sessions (0)
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: Golden Promise - UK, Crystal 40L - CA, Chocolate Malt - US, Roasted Barley - US, Horizon Hops, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

% lb fermentable ppg   L   usage  
81% 11 Golden Promise - UK 37
Mash
6% 0.75 Crystal 40L - CA 34
40°
Mash
6% 0.75 Chocolate Malt - US 34
350°
Mash
7% 1 Roasted Barley - US 25
300°
Mash
13.5 lb

Hops

oz variety type usage time AA   IBU  
1 Horizon Pellet Boil 60 minutes 12.0 36.0
1 Centennial Pellet Boil 5 minutes 10.5 6.3
2 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Fermentis Safale US-05 75%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

type heat temp °F time
Saccharification Rest Decoction 154 60 minutes
 

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Rick Derringer Stout
American Stout
5.50 Gallons Liters
7.50 Gallons Liters  @  60  min
1.066
1.016
39.1° SRM
75%
42.2 IBU (tinseth)
0.64
6.4% ABV
223 per 12oz
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