California Common Recipe - BBC Kona Common Extract 5 gallon for 2024 Barcand

Recipe Info

Recipe Image

BBC Kona Common Extract 5 gallon for 2024 Barcand

by on
Extract
5 Gallon(s)
6 Gallon(s)
60 min
100%
Extract California Common homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen, Caramel/Crystal 60L (US), Munich - Light 10L - US, Northern Brewer (US) Hops, Mosaic™ (US) Hops, Saflager S-23 Homebrew Yeast.

Fermentables

75% - Dry Malt Extract - Pilsen
6
42
2
Extract
12% - Caramel/Crystal 60L (US)
1
34
60
Steep
12% - Munich - Light 10L - US
1
35
10
Steep

Hops

Northern Brewer (US)
1
Pellet
Boil
60 min(s)
9
32.0
Northern Brewer (US)
0.5
Pellet
Boil
15 min(s)
9
7.9
Northern Brewer (US)
0.5
Pellet
Boil
5 min(s)
9
3.2
Mosaic™ (US)
1
Pellet
Boil
0 min(s)
12.5
0.0

Yeast

Saflager S-23
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

BBC Kona Common Extract 5 gallon for 2024 Barcand
California Common
  • 5.00 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.017 FG
  • 43.2 IBU (tinseth) Bitterness
  • 0.75 BG:GU
  • 10.3° SRM Color
  • 100% Efficiency
  • 5.2% ABV Alcohol
  • 194 per 12oz Calories
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