Russian Imperial Stout Recipe
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Russian Imperial Stout
by EricBrew on 12/17/2018
Recipe Type: All Grain
Batch Size: 13.5 Liter(s)
Boil Size: 17 Liter(s)
Boil Time: 60 min
Efficiency: 70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - CA, Carafa III - DE, Chocolate Wheat Malt - DE, Flaked Oats - US, Galena Hops, Citra Hops, Wyeast Irish Ale 1084 Homebrew Yeast.
3% - Chocolate Wheat Malt - DE
name
Wyeast Irish Ale 1084
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
13.50
Gallons
Liters
Batch Size
17.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.084
OG
1.021
FG
53.8 IBU (tinseth)
Bitterness
0.64
BG:GU
44.5 ° SRM
Color
70%
Efficiency
8.2 % ABV
Alcohol
293 per 12oz
Calories
Clone This Recipe
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