Left Hand Milk Stout Clone Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: Left Hand Milk Stout Clone

Brewer 107008 12/16/2018 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Conditioning

Add 0.25 tsp (1 g) CaSO4 and 1.06 tsp (3.6 g) CaCl2

Recipe Facts

Left Hand Milk Stout Clone
  • 5.00 Gallons Liters Batch Size
  • 6.13 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.069 OG
  • 1.013 FG
  • 21.2 IBU (tinseth) Bitterness
  • 0.31 BG:GU
  • 41.6° SRM Color
  • 75% Efficiency
  • 7.2% ABV Alcohol
  • 232 per 12oz Calories
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