American Pale Ale Recipe - Rye PA

Recipe Info

Recipe Image

Rye PA

by on
All Grain + Extract
3 Gallon(s)
3 Gallon(s)
60 min
75%
All Grain Plus Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Golden Light LME, Golden Light DME, 2-Row Carapils??Malt, Caramel Malt 60L, Warrior (US) Hops, Centennial (US) Hops, Cascade (US) Hops, Safale US-05 Homebrew Yeast.

Fermentables

71% - Golden Light LME
3.1
37
4
Extract
11% - Golden Light DME
0.5
43
4
Extract
9% - 2-Row Carapils??Malt
0.375
34
0
Mash
9% - Caramel Malt 60L
0.375
34
60
Mash

Hops

Warrior (US)
0.3
Pellet
Boil
60 min(s)
16
29.9
Centennial (US)
0.5
Pellet
Boil
10 min(s)
10.5
11.9
Centennial (US)
0.5
Pellet
Boil
5 min(s)
10.5
6.5
Cascade (US)
2
Pellet
Boil
0 min(s)
5.8
0.0

Yeast

Safale US-05
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Rye PA
American Pale Ale
  • 3.00 Gallons Liters Batch Size
  • 3.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.016 FG
  • 48.3 IBU (tinseth) Bitterness
  • 0.93 BG:GU
  • 8.4° SRM Color
  • 75% Efficiency
  • 4.7% ABV Alcohol
  • 174 per 12oz Calories
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