American IPA Recipe - Shhhhh

Recipe Info

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Shhhhh

by on
All Grain + Extract
3 Gallon(s)
2.7 Gallon(s)
60 min
75%
Comments  Brew Sessions (0)
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light, Dry Malt Extract - Light, 2-Row (US), Carapils (Dextrine Malt) (US), Caramel/Crystal 20L (US), Flaked Oats, Flaked Wheat, Warrior (US) Hops, Vic Secret (AU) Hops, Citra (US) Hops, Simcoe (US) Hops, German Ale Homebrew Yeast.

Fermentables

% lb fermentable ppg   L   usage  
57% 3 Liquid Malt Extract - Light 35
Extract
19% 1 Dry Malt Extract - Light 42
Extract
7% 0.375 2-Row (US) 37
Mash
5% 0.25 Carapils (Dextrine Malt) (US) 33
Mash
5% 0.25 Caramel/Crystal 20L (US) 35
20°
Mash
4% 0.1875 Flaked Oats 33
Mash
4% 0.1875 Flaked Wheat 34
Mash
5.25 lb

Hops

oz variety type usage time AA   IBU  
0.2 Warrior (US) Pellet Boil 60 minutes 16.0 18.6
0.5 Vic Secret (AU) Pellet Boil 5 minutes 15.5 9.0
1 Vic Secret (AU) Pellet Boil 0 minutes 15.5 0.0
0.5 Citra (US) Pellet Boil 0 minutes 13.7 0.0
0.25 Simcoe (US) Pellet Boil 0 minutes 13.0 0.0
1 Vic Secret (AU) Pellet Dry Hop 7 days 15.5 0.0
0.5 Citra (US) Pellet Dry Hop 7 days 13.7 0.0
0.25 Simcoe (US) Pellet Dry Hop 7 days 13.0 0.0
0.5 Vic Secret (AU) Pellet Dry Hop 3 days 15.5 0.0
4.7 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
German Ale 75%
 

Other Stuff

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Mash Steps

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Special Instructions

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Tasting Notes (0)

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Recipe Facts

Shhhhh
American IPA
3.00 Gallons Liters
2.70 Gallons Liters  @  60  min
1.060
1.015
6.0° SRM
75%
27.5 IBU (tinseth)
0.46
5.8% ABV
202 per 12oz
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