Imperial Stout Recipe - small batch stout v1

Recipe Info

Recipe Image

small batch stout v1

by on
All Grain + Extract
20 Liter(s)
26 Liter(s)
60 min
70%
All Grain Plus Extract Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 10 - US, Flaked Oats - US, Chocolate Malt - US, Caramel/Crystal 60 - US, Roasted Barley - US, Dry Malt Extract - Light - US, Citra Hops, White Labs Super High Gravity WLP099 Homebrew Yeast.

Fermentables

55% - 2-Row - US
6
37
1
Mash
14% - Caramel/Crystal 10 - US
1.5
35
10
Mash
9% - Flaked Oats - US
1
37
1
Mash
5% - Chocolate Malt - US
0.5
34
350
Mash
5% - Caramel/Crystal 60 - US
0.5
36
60
Mash
5% - Roasted Barley - US
0.5
25
300
Mash
9% - Dry Malt Extract - Light - US
1
44
8
Extract

Hops

Citra
20
Pellet
Boil
60 min(s)
14
18.4
Citra
20
Pellet
Boil
25 min(s)
14
12.8
Citra
30
Pellet
Boil
5 min(s)
14
5.5

Yeast

White Labs Super High Gravity WLP099
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

small batch stout v1
Imperial Stout
  • 20.00 Gallons Liters Batch Size
  • 26.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.123 OG
  • 1.037 FG
  • 36.7 IBU (tinseth) Bitterness
  • 0.30 BG:GU
  • 49.6° SRM Color
  • 70% Efficiency
  • 11.1% ABV Alcohol
  • 450 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Clone Of Clone Of Kelly's Brew...

Imperial Stout
by Tedd 3/18/2024 6:18:18 PM

3.4 stout

Imperial Stout
by Brewer 117397 3/4/2024 8:01:19 PM

Small Batch Imperial Stout

Imperial Stout
by Beer-chef 2/29/2024 5:57:08 AM

Dark Start Clone

Imperial Stout
by Brewer 137038 2/23/2024 10:11:53 AM
© 2024 by brewgr.com. All Rights Reserved.