18-11 APA--Black Recipe

Recipe Info

Recipe Image

18-11 APA--Black

by on
All Grain
6.5 Gallon(s)
8 Gallon(s)
60 min
73%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Vienna - US, Wheat - US, Citra Hops, Amarillo Hops, Centennial Hops, Mandarina Bavaria Hops, White Labs Dry English ale WLP007 Homebrew Yeast.

Fermentables

73% - 2-Row - US
8
37
1
Mash
18% - Vienna - US
2
36
4
Mash
9% - Wheat - US
1
39
1
Mash

Hops

Citra
1
Pellet
Boil
20 min(s)
12
22.1
Citra
1
Pellet
Boil
10 min(s)
12
13.2
Amarillo
1
Pellet
Boil
10 min(s)
9
9.9
Centennial
1
Pellet
Boil
10 min(s)
10.5
11.6
Amarillo
1
Pellet
Boil
2 min(s)
9
2.3
Centennial
1
Pellet
Boil
2 min(s)
10.5
2.7
Mandarina Bavaria
2
Pellet
DryHop
5 day(s)
9
0.0

Yeast

White Labs Dry English ale WLP007
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
156
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

18-11 APA--Black
  • 6.50 Gallons Liters Batch Size
  • 8.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.046 OG
  • 1.011 FG
  • 61.8 IBU (tinseth) Bitterness
  • 1.35 BG:GU
  • 2.9° SRM Color
  • 73% Efficiency
  • 4.4% ABV Alcohol
  • 151 per 12oz Calories
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