Lambic Recipe - Bootzy

Recipe Info

Recipe Image

Bootzy

by on
All Grain
1 Gallon(s)
6.5 Gallon(s)
60 min
60%
All Grain Lambic homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Aged Hops Hops, Imperial Sour Batch Kidz Homebrew Yeast.

Fermentables

100% - 2-Row - US
2.75
37
1
Mash

Hops

Aged Hops
1
Pellet
Boil
20 min(s)
0
0.0

Yeast

Imperial Sour Batch Kidz
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Bootzy
Lambic
  • 1.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.018 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 3.0° SRM Color
  • 60% Efficiency
  • 5.5% ABV Alcohol
  • 207 per 12oz Calories
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