Wee Heavy Recipe - Wee Heavy

Recipe Info

Recipe Image

Wee Heavy

by on
All Grain
10 Liter(s)
14 Liter(s)
60 min
75%
All Grain Wee Heavy homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale (UK), Caramel/Crystal 40L (US), Honey Malt, Munich Malt 10L, Caramel/Crystal 120L (US), Carafa I (DE), East Kent Golding (UK) Hops, Empire Ale Yeast Homebrew Yeast.

Fermentables

88% - Maris Otter Pale (UK)
3.88
38
3
Mash
5% - Caramel/Crystal 40L (US)
0.22
34
40
Mash
2% - Honey Malt
0.11
37
23
Mash
2% - Munich Malt 10L
0.11
35
10
Mash
2% - Caramel/Crystal 120L (US)
0.08
33
120
Mash
1% - Carafa I (DE)
0.03
32
340
Mash

Hops

East Kent Golding (UK)
33.5
Pellet
Boil
60 min(s)
5.1
26.6
East Kent Golding (UK)
11
Pellet
Boil
10 min(s)
5.1
3.2

Yeast

Empire Ale Yeast
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Wee Heavy
Wee Heavy
  • 10.00 Gallons Liters Batch Size
  • 14.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.104 OG
  • 1.028 FG
  • 29.8 IBU (tinseth) Bitterness
  • 0.29 BG:GU
  • 17.9° SRM Color
  • 75% Efficiency
  • 9.8% ABV Alcohol
  • 371 per 12oz Calories
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