Weissbier Recipe - Summerheffe
Weissbier
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Summerheffe
by MrMagoo 12/11/2018
Recipe Type: All Grain
Batch Size: 21 Liter(s)
Boil Size: 28 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Wheat - BE, Pilsner - BE, Hallertau Hops, White Labs Amer. Hefeweizen Ale WLP320 Homebrew Yeast, Irish Moss.
name
White Labs Amer. Hefeweizen Ale WLP320
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
21.00
Gallons
Liters
Batch Size
28.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.048
OG
1.013
FG
13.9 IBU (tinseth)
Bitterness
0.29
BG:GU
3.5 ° SRM
Color
75%
Efficiency
4.4 % ABV
Alcohol
160 per 12oz
Calories
Clone This Recipe
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