American IPA Recipe - Brett NE IPA

Recipe Info

Recipe Image

Brett NE IPA

by on
All Grain
5 Gallon(s)
6 Gallon(s)
60 min
70%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Oats - US, Mosaic Hops, Citra Hops, WLP644 Sacc Trois Homebrew Yeast.

Fermentables

73% - 2-Row - US
8
37
1
Mash
27% - Flaked Oats - US
3
37
1
Mash

Hops

Mosaic
0.5
Pellet
Boil
20 min(s)
12.7
13.7
Citra
0.5
Pellet
Boil
20 min(s)
12
13.0
Mosaic
0.5
Pellet
Boil
5 min(s)
12.7
4.5
Citra
0.5
Pellet
Boil
5 min(s)
12
4.3
Mosaic
1
Pellet
FlameOut
0 min(s)
12.7
0.0
Citra
1
Pellet
FlameOut
0 min(s)
12
0.0
Mosaic
1
Pellet
DryHop
3 day(s)
12.7
0.0
Citra
1
Pellet
DryHop
3 day(s)
12
0.0
Mosaic
1
Pellet
DryHop
7 day(s)
12.7
0.0
Citra
1
Pellet
DryHop
7 day(s)
12
0.0

Yeast

WLP644 Sacc Trois
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Brett NE IPA
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.011 FG
  • 35.5 IBU (tinseth) Bitterness
  • 0.62 BG:GU
  • 2.6° SRM Color
  • 70% Efficiency
  • 5.9% ABV Alcohol
  • 190 per 12oz Calories
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