American Stout Recipe - elvi smoke108.05.19

Recipe Info

Recipe Image

elvi smoke108.05.19

by on
All Grain
39 Liter(s)
40 Liter(s)
60 min
68%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: White Wheat - US, Smoked Malt - US, Vienna - DE, Munich Light - DE, Saaz Hops, Fermentis Safale US-05 Homebrew Yeast, Coriander.

Fermentables

36% - White Wheat - US
3
40
2
Mash
5% - Smoked Malt - US
0.4
37
9
Mash
24% - Vienna - DE
2
37
4
Mash
36% - Munich Light - DE
3
37
6
Mash

Hops

Saaz
30
Pellet
Boil
60 min(s)
3.8
7.7
Saaz
30
Pellet
Boil
10 min(s)
3.8
2.8

Yeast

Fermentis Safale US-05
81%

Other Stuff

Coriander
10
ml
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

elvi smoke108.05.19
American Stout
  • 39.00 Gallons Liters Batch Size
  • 40.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.009 FG
  • 10.4 IBU (tinseth) Bitterness
  • 0.22 BG:GU
  • 6.0° SRM Color
  • 68% Efficiency
  • 4.9% ABV Alcohol
  • 153 per 12oz Calories
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