Double IPA Recipe - Helix

Recipe Info

Recipe Image

Helix

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Carafoam - DE, Melanoidin Malt - US, Caramel/Crystal 10 - US, Newport Hops, Willamette Hops, Columbus Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss, Fermax Yeast Nutrient, 5.2 PH Stabilizer.

Fermentables

90% - 2-Row - US
13
37
1
Mash
3% - Carafoam - DE
0.5
34
1
Mash
3% - Melanoidin Malt - US
0.5
37
20
Mash
3% - Caramel/Crystal 10 - US
0.5
35
10
Mash

Hops

Newport
1.5
Pellet
FirstWort
60 min(s)
15.3
64.6
Willamette
0.5
Pellet
Boil
15 min(s)
5
3.5
Columbus
0.5
Pellet
Boil
15 min(s)
15
10.5
Newport
0.5
Pellet
Boil
15 min(s)
15.3
10.7
Willamette
0.5
Pellet
Boil
10 min(s)
5
2.6
Newport
0.5
Pellet
Boil
10 min(s)
15.3
7.8
Columbus
0.5
Pellet
Boil
10 min(s)
15
7.7
Newport
0.5
Pellet
Boil
5 min(s)
15.3
4.3
Columbus
0.5
Pellet
Boil
5 min(s)
15
4.2
Willamette
0.5
Pellet
Boil
5 min(s)
5
1.4
Newport
1
Pellet
DryHop
4 day(s)
15.3
0.0
Columbus
1
Pellet
DryHop
4 day(s)
15
0.0
Willamette
1
Pellet
DryHop
4 day(s)
5
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
1
tsp
Mash
Fermax Yeast Nutrient
1
tbsp
Mash
5.2 PH Stabilizer
1
tbsp
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Helix
Double IPA
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.073 OG
  • 1.014 FG
  • 117.2 IBU (tinseth) Bitterness
  • 1.61 BG:GU
  • 4.6° SRM Color
  • 75% Efficiency
  • 7.6% ABV Alcohol
  • 247 per 12oz Calories
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