Saison Recipe - Chili Saison

Recipe Info

Recipe Image

Chili Saison

by on
All Grain
26 Liter(s)
31.8 Liter(s)
60 min
75%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Munich Light - DE, Pilsner - DE, Amarillo Hops, Hallertauer Mittelfrüh Hops, Saaz Hops, White Labs Belgian Saison I WLP565 Homebrew Yeast.

Fermentables

20% - Wheat Malt - DE
1.2834
37
2
Mash
10% - Munich Light - DE
0.6448
37
6
Mash
70% - Pilsner - DE
4.5136
38
1
Mash

Hops

Amarillo
26
Pellet
Boil
60 min(s)
9
21.2
Hallertauer Mittelfrüh
26.0001
Pellet
Boil
15 min(s)
4.3
5.0
Saaz
26.0001
Pellet
Boil
2 min(s)
3.8
0.8

Yeast

White Labs Belgian Saison I WLP565
70%
White Labs Belgian Saison I WLP565
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mesk: 68C til 63C på 90min.
2.
Boil 90min.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Chili Saison
Saison
  • 26.00 Gallons Liters Batch Size
  • 31.80 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.018 FG
  • 26.9 IBU (tinseth) Bitterness
  • 0.46 BG:GU
  • 3.5° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 198 per 12oz Calories
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