chocolate cherry porter Recipe
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chocolate cherry porter
by Brewer 115343 12/4/2018
Recipe Type: All Grain + Extract
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 75 min
Efficiency: 75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Flaked Oats - US, Chocolate - UK, Pilsner - US, Cascade Hops, Danstar Nottingham Homebrew Yeast, Dark sweet cherries (Oregon brand) 15oz.
Stout - Chocolate Peanut Butter Oatmeal batch 1 .
62% - Maris Otter Pale - UK
Dark sweet cherries (Oregon brand) 15oz
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (1 )
Notes:
Tasted a sample while bottling, taste chocolate but not much cherry. Lack of cherry could be due to dark malt over powering. Should use half the dark malt on next recipe.
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
75
min
Boil Time
1.092
OG
1.018
FG
19.9 IBU (tinseth)
Bitterness
0.22
BG:GU
53.0 ° SRM
Color
75%
Efficiency
9.5 % ABV
Alcohol
319 per 12oz
Calories
Clone This Recipe
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