Best Bitter Recipe - Fullers London Pride

Recipe Info

Recipe Image

Fullers London Pride

by on
All Grain
12 Liter(s)
12 Liter(s)
30 min
87%
All Grain Best Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Dark Crystal 80L - UK, Black Malt - UK, Magnum Hops, Challenger Hops, Northdown Hops, East Kent Goldings Hops, Crossmyloof Brewery 'Real Ale' Yeast Homebrew Yeast.

This recipe was cloned from Fullers ESB.

Fermentables

94% - Maris Otter Pale - UK
1.8
38
3
Mash
5% - Dark Crystal 80L - UK
0.1
33
80
Mash
1% - Black Malt - UK
0.02
28
500
Mash

Hops

Magnum
9
Pellet
Boil
30 min(s)
12
18.6
Challenger
8
Pellet
Boil
30 min(s)
7
9.6
Northdown
2
Pellet
Boil
15 min(s)
8
1.8
East Kent Goldings
6
Pellet
Boil
15 min(s)
5.5
3.7

Yeast

Crossmyloof Brewery 'Real Ale' Yeast
77%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Fullers London Pride
Best Bitter
  • 12.00 Gallons Liters Batch Size
  • 12.00 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.044 OG
  • 1.010 FG
  • 33.6 IBU (tinseth) Bitterness
  • 0.77 BG:GU
  • 10.2° SRM Color
  • 87% Efficiency
  • 4.3% ABV Alcohol
  • 144 per 12oz Calories
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