American IPA Recipe - Clone Of Raspberry Milkshake IPA

Recipe Info

Recipe Image

Clone Of Raspberry Milkshake IPA

by on
Extract
18.9271 Liter(s)
11.3562 Liter(s)
60 min
70%
Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Wheat - US, Flaked Oats - US, Lactose - Milk Sugar - US, Honey Malt - CA, Liquid Malt Extract - Light - US, Citra Hops, Mosaic Hops, White Labs Amer. Ale Blend WLP060 Homebrew Yeast, Vanilla Bean.

This recipe was cloned from Berry Milkshake IPA.

Fermentables

18% - Wheat - US
0.9072
39
1
Steep
13% - Flaked Oats - US
0.6804
37
1
Steep
7% - Lactose - Milk Sugar - US
0.3402
41
1
Late
4% - Honey Malt - CA
0.2268
37
25
Steep
58% - Liquid Malt Extract - Light - US
2.9484
35
4
Extract

Hops

Citra
28.3495
Pellet
Boil
15 min(s)
12
19.5
Citra
56.699
Pellet
FlameOut
0 min(s)
12
0.0
Citra
56.699
Pellet
DryHop
5 day(s)
12
0.0
Mosaic
56.699
Pellet
DryHop
5 day(s)
12.7
0.0
Mosaic
28.3495
Pellet
Boil
10 min(s)
12.7
15.0

Yeast

White Labs Amer. Ale Blend WLP060
76%

Other Stuff

Vanilla Bean
1
each
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Add 5 bs of Raspberries 7 days
2.
Vanilla bean cut in two and scratched into secondary
3.
Another option-8 oz Coconut pur?e on bottling day

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Raspberry Milkshake IPA
American IPA
  • 18.93 Gallons Liters Batch Size
  • 11.36 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.067 OG
  • 1.016 FG
  • 34.5 IBU (tinseth) Bitterness
  • 0.52 BG:GU
  • 6.6° SRM Color
  • 70% Efficiency
  • 6.6% ABV Alcohol
  • 227 per 12oz Calories
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