Munich Helles Recipe - Red Helles

Recipe Info

Recipe Image

Red Helles

by on
All Grain
45 Liter(s)
25 Liter(s)
60 min
55%
All Grain Munich Helles homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, CaraHell - DE, Munich - UK, Hersbrucker Hops, Fermentis Safbrew T-58 Homebrew Yeast.

Fermentables

82% - Pilsen - UK
7.5
36
1
Mash
16% - CaraHell - DE
1.5
33
10
Mash
2% - Munich - UK
0.17
37
9
Mash

Hops

Hersbrucker
15
Pellet
Boil
60 min(s)
14.5
14.3
Hersbrucker
23
Pellet
Boil
2 min(s)
14.5
1.8

Yeast

Fermentis Safbrew T-58
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Red Helles
Munich Helles
  • 45.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.033 OG
  • 1.010 FG
  • 16.1 IBU (tinseth) Bitterness
  • 0.48 BG:GU
  • 4.2° SRM Color
  • 55% Efficiency
  • 3.0% ABV Alcohol
  • 109 per 12oz Calories
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