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Bs Ts
by DasKorn on 11/29/2018
All Grain
2 Gallon(s)
3 Gallon(s)
60 min
69%
buy caps and carb tabs
6% - Carapils - Dextrine Malt - US
Wyeast American Ale 1056
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
2.00
Gallons
Liters
Batch Size
-
3.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.073
OG
-
1.018
FG
-
53.0 IBU (tinseth)
Bitterness
-
0.72
BG:GU
-
7.1° SRM
Color
-
69%
Efficiency
-
7.1% ABV
Alcohol
-
251 per 12oz
Calories
Clone This Recipe
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