This recipe has been brewed 1 time(s)
Brew Session: Cinnamon Bourbon Stout
Stumpx2
11/28/2018 12:00:00 AM
- Water Infusion
Soak cinnamon sticks in bourbon 2 weeks to make tincture. Use more tincture as needed to enhance cinnamon bourbon flavoring. Roughly 6 oz has been my perfect number into the secondary for 2-3 days before keggins
Recipe Facts
Cinnamon Bourbon Stout
American Stout
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.073 OG
- 1.018 FG
- 18.0 IBU (tinseth) Bitterness
- 0.25 BG:GU
- 40.3° SRM Color
- 75% Efficiency
- 7.0% ABV Alcohol
- 248 per 12oz Calories