Wee Heavy Recipe - Strap it on Scottish Ale

Recipe Info

Recipe Image

Strap it on Scottish Ale

by on
All Grain + Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract Wee Heavy homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Amber - US, Caramel/Crystal 60 - US, Chocolate Malt - US, Willamette Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

94% - Liquid Malt Extract - Amber - US
9
35
10
Extract
3% - Caramel/Crystal 60 - US
0.3
36
60
Mash
3% - Chocolate Malt - US
0.3
34
350
Mash

Hops

Willamette
2
Pellet
Boil
60 min(s)
5
32.9
Willamette
1
Pellet
Boil
10 min(s)
5
6.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Strap it on Scottish Ale
Wee Heavy
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.013 FG
  • 38.8 IBU (tinseth) Bitterness
  • 0.59 BG:GU
  • 19.8° SRM Color
  • 75% Efficiency
  • 6.9% ABV Alcohol
  • 223 per 12oz Calories
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