Cream Ale Recipe - Cream ale

Recipe Info

Recipe Image

Cream ale

by on
All Grain
50 Liter(s)
57 Liter(s)
60 min
65%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, CaraHell - DE, Nugget Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

96% - Pilsen - UK
10.4
36
2
Mash
4% - CaraHell - DE
0.4
33
10
Mash

Hops

Nugget
10
Pellet
Boil
30 min(s)
13.3
5.6
Cascade
15
Pellet
Boil
15 min(s)
5.8
2.4
Cascade
25
Pellet
Boil
5 min(s)
5.8
1.6

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
68
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Cream ale
Cream Ale
  • 50.00 Gallons Liters Batch Size
  • 57.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.042 OG
  • 1.008 FG
  • 9.5 IBU (tinseth) Bitterness
  • 0.23 BG:GU
  • 4.0° SRM Color
  • 65% Efficiency
  • 4.4% ABV Alcohol
  • 137 per 12oz Calories
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