American IPA Recipe - Black IPA

Recipe Info

Recipe Image

Black IPA

by on
All Grain
5.5 Gallon(s)
6.88 Gallon(s)
60 min
65%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row Brewers Malt, Munich Malt, Carafa III, 2-Row Caramel Malt 60L, Carapils??Malt, Chocolate Rye Malt, Simcoe (US) Hops, Apollo (US) Hops, Chinook (US) Hops, Amarillo (US) Hops, Cascade (NZ) Hops, Centennial (US) Hops, California Lager Homebrew Yeast.

Fermentables

70% - 2-Row Brewers Malt
11.01
37
1
Mash
13% - Munich Malt
2.002
35
7
Mash
6% - Carafa III
1.001
32
525
Mash
6% - 2-Row Caramel Malt 60L
1.001
34
60
Mash
4% - Carapils??Malt
0.563
34
1
Mash
1% - Chocolate Rye Malt
0.188
31
250
Mash

Hops

Simcoe (US)
1.001
Pellet
Mash
60 min(s)
13
0.0
Apollo (US)
1.001
Pellet
Boil
60 min(s)
19.7
58.4
Chinook (US)
0.5
Pellet
Boil
40 min(s)
13
16.9
Amarillo (US)
0.25
Pellet
Boil
40 min(s)
7
4.5
Cascade (NZ)
0.5
Pellet
Boil
30 min(s)
5.5
6.3
Cascade (NZ)
1.251
Pellet
Boil
15 min(s)
5.5
10.1
Centennial (US)
1.501
Pellet
Boil
1 min(s)
10
1.9
Amarillo (US)
0.25
Pellet
DryHop
7 day(s)
7
0.0
Cascade (NZ)
0.25
Pellet
DryHop
7 day(s)
5.5
0.0
Chinook (US)
0.25
Pellet
DryHop
7 day(s)
13
0.0
Centennial (US)
0.25
Pellet
DryHop
7 day(s)
10
0.0

Yeast

California Lager
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Black IPA
American IPA
  • 5.50 Gallons Liters Batch Size
  • 6.88 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.067 OG
  • 1.016 FG
  • 98.1 IBU (tinseth) Bitterness
  • 1.46 BG:GU
  • 40.5° SRM Color
  • 65% Efficiency
  • 6.6% ABV Alcohol
  • 228 per 12oz Calories
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