Bourbon Barrel Stout 2018 version Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: Bourbon Barrel Stout 2018 version

Sailracer 12/2/2018 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Tasting Notes

Recipe Facts

Bourbon Barrel Stout 2018 version
Imperial Stout
  • 4.80 Gallons Liters Batch Size
  • 5.90 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.091 OG
  • 1.025 FG
  • 51.0 IBU (tinseth) Bitterness
  • 0.56 BG:GU
  • 40.0° SRM Color
  • 81% Efficiency
  • 8.6% ABV Alcohol
  • 320 per 12oz Calories
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