American Strong Ale Recipe - Honey Vanilla Blonde Ale

Recipe Info

Recipe Image

Honey Vanilla Blonde Ale

by on
All Grain
5 Gallon(s)
5.5 Gallon(s)
60 min
75%
All Grain American Strong Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Vienna - US, White Wheat - US, Honey - US, Honey Malt - CA, Acidulated Malt - DE , Turbinado - US, Magnum Hops, Pekko Hops, Wyeast American Ale II 1272 Homebrew Yeast.

Fermentables

60% - Pale 2-Row - US
9
37
1
Mash
17% - Vienna - US
2.55
36
4
Mash
15% - White Wheat - US
2.2
40
2
Mash
2% - Honey - US
0.25
42
1
Late
3% - Honey Malt - CA
0.5
37
25
Mash
2% - Acidulated Malt - DE
0.25
27
3
Mash
1% - Turbinado - US
0.19
44
10
Late

Hops

Magnum
0.5
Pellet
Boil
60 min(s)
15
20.9
Pekko
0.25
Pellet
Boil
10 min(s)
13
3.3

Yeast

Wyeast American Ale II 1272
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
orange blossom honey was used

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Honey Vanilla Blonde Ale
American Strong Ale
  • 5.00 Gallons Liters Batch Size
  • 5.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.084 OG
  • 1.022 FG
  • 24.2 IBU (tinseth) Bitterness
  • 0.29 BG:GU
  • 6.1° SRM Color
  • 75% Efficiency
  • 8.1% ABV Alcohol
  • 293 per 12oz Calories
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