Nugget IPA Recipe

Recipe Info

Recipe Image

Nugget IPA

by on
All Grain + Extract
5 Gallon(s)
6 Gallon(s)
60 min
70%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light - US, Briess Caramel 20L, Dry Malt Extract - Amber - US, 2-Row - US, Nugget Hops, White Labs English Ale WLP002 Homebrew Yeast.

Fermentables

38% - Dry Malt Extract - Light - US
3
42
8
Extract
25% - Briess Caramel 20L
2
34
20
Mash
19% - Dry Malt Extract - Amber - US
1.5
44
13
Extract
19% - 2-Row - US
1.5
36
2
Mash

Hops

Nugget
1
Pellet
Boil
25 min(s)
15.3
41.8
Nugget
0.25
Pellet
Boil
60 min(s)
15.3
15.0
Nugget
0.5
Pellet
Boil
5 min(s)
15.3
6.0
Nugget
1.5
Pellet
FlameOut
0 min(s)
15.3
0.0

Yeast

White Labs English Ale WLP002
69%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash at 147F for 60 Minutes

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Nugget IPA
  • 5.00 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.017 FG
  • 62.9 IBU (brewgr) Bitterness
  • 1.13 BG:GU
  • 10.7° SRM Color
  • 70% Efficiency
  • 4.9% ABV Alcohol
  • 187 per 12oz Calories
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