Witbier Recipe - JABABEER Estrella Damm Inedit - 20-11-2018

Recipe Info

Recipe Image

JABABEER Estrella Damm Inedit - 20-11-2018

by on
All Grain
70 Liter(s)
85 Liter(s)
60 min
75%
All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Wheat - BE, CaraHell - DE, Fuggles Hops, Fermentis Safbrew S-33 Homebrew Yeast, Orange or Lemon peel, Coriander, Licorice.

This recipe was cloned from SpanskWit inspirert av Estrella Damm Inedit.

Fermentables

52% - Pilsner - BE
8
36
2
Mash
45% - Wheat - BE
7
37
2
Mash
3% - CaraHell - DE
0.5
33
10
Mash

Hops

Fuggles
80
Pellet
Boil
60 min(s)
6
17.3
Fuggles
20
Pellet
Boil
5 min(s)
6
0.9

Yeast

Fermentis Safbrew S-33
75%

Other Stuff

Orange or Lemon peel
0.1
kg
Boil
Coriander
0.05
kg
Boil
Licorice
0.02
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Orange peel, coriander and licorice 5 min
2.
Wyeast yeast nutrient, 15 min.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

JABABEER Estrella Damm Inedit - 20-11-2018
Witbier
  • 70.00 Gallons Liters Batch Size
  • 85.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.013 FG
  • 18.2 IBU (tinseth) Bitterness
  • 0.36 BG:GU
  • 4.0° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 168 per 12oz Calories
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