Witbier Recipe - JABABEER Estrella Damm Inedit - 20-11-2018

Recipe Info

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JABABEER Estrella Damm Inedit - 20-11-2018

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All Grain
70 Liter(s)
85 Liter(s)
60 min
75%
Comments  Brew Sessions (0)
All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Wheat - BE, CaraHell - DE, Fuggles Hops, Fermentis Safbrew S-33 Homebrew Yeast, Orange or Lemon peel, Coriander, Licorice.

This recipe was cloned from SpanskWit inspirert av Estrella Damm Inedit.

Fermentables

% kg fermentable ppg   L   usage  
52% 8 Pilsner - BE 36
Mash
45% 7 Wheat - BE 37
Mash
3% 0.5 CaraHell - DE 33
10°
Mash
15.5 kg

Hops

g variety type usage time AA   IBU  
80 Fuggles Pellet Boil 60 minutes 6.0 17.3
20 Fuggles Pellet Boil 5 minutes 6.0 0.9
1 g IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Fermentis Safbrew S-33 75%
 

Other Stuff

amount unit name usage
0.1 kg Orange or Lemon peel Boil
0.05 kg Coriander Boil
0.02 each Licorice Boil
 

Mash Steps

No Mash Steps in this Recipe

Special Instructions

  1. Orange peel, coriander and licorice 5 min
  2. Wyeast yeast nutrient, 15 min.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

JABABEER Estrella Damm Inedit - 20-11-2018
Witbier
70.00 Gallons Liters
85.00 Gallons Liters  @  60  min
1.050
1.013
4.0° SRM
75%
18.2 IBU (tinseth)
0.36
4.9% ABV
168 per 12oz
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