Strong Bitter Recipe - Extra Special Bitter Clone Fullers with Dry Malt Extract

Recipe Info

Recipe Image

Extra Special Bitter Clone Fullers with Dry Malt Extract

by on
Extract
27 Liter(s)
27 Liter(s)
15 min
75%
Extract Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Brown Sugar - US, Challenger Hops, Target Hops, Northern Brewer Hops, Styrian Goldings Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

67% - Dry Malt Extract - Pilsen - US
2
42
2
Extract
33% - Brown Sugar - US
1
46
10
Late

Hops

Challenger
25
Pellet
Boil
60 min(s)
7
18.0
Target
25
Pellet
Boil
15 min(s)
11
14.0
Northern Brewer
25
Pellet
Boil
5 min(s)
9
4.6
Styrian Goldings
25
Pellet
DryHop
5 day(s)
5.3
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Extra Special Bitter Clone Fullers with Dry Malt E...
Strong Bitter
  • 27.00 Gallons Liters Batch Size
  • 27.00 Gallons Liters Boil Size
  • 15  min Boil Time
  • 1.040 OG
  • 1.010 FG
  • 36.6 IBU (tinseth) Bitterness
  • 0.91 BG:GU
  • 4.1° SRM Color
  • 75% Efficiency
  • 3.9% ABV Alcohol
  • 132 per 12oz Calories
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