Strong Bitter Recipe - Engrish extra special bitter

Recipe Info

Recipe Image

Engrish extra special bitter

by on
All Grain
5 Gallon(s)
7.5 Gallon(s)
90 min
65%
All Grain Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Cara Malt - UK, Crystal 60L - UK, Target Hops, Challenger Hops, Wyeast English Special Bitter 1768 Homebrew Yeast.

Fermentables

96% - Maris Otter Pale - UK
13
38
3
Mash
2% - Cara Malt - UK
0.25
35
17
Mash
2% - Crystal 60L - UK
0.25
34
60
Mash

Hops

Target
1
Pellet
Boil
60 min(s)
10.3
33.8
Challenger
2
Pellet
Boil
10 min(s)
5.5
13.1

Yeast

Wyeast English Special Bitter 1768
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

3.
Imperal Pub yeast.

Tasting Notes (1)

Jacko

Tasted on 12/3/2018 by Jacko

Notes:

Very earthy/woody with a nice ripe fruit flavor. smells like English yeast i would make this again.

Recipe Facts

Engrish extra special bitter
Strong Bitter
  • 5.00 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.066 OG
  • 1.020 FG
  • 46.8 IBU (tinseth) Bitterness
  • 0.70 BG:GU
  • 8.1° SRM Color
  • 65% Efficiency
  • 6.0% ABV Alcohol
  • 227 per 12oz Calories
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