Czech Premium Pale Lager Recipe - Nicho Czech Pils

Recipe Info

Recipe Image

Nicho Czech Pils

by on
All Grain
20 Liter(s)
25 Liter(s)
90 min
75%
All Grain Czech Premium Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Light 10L - US, Saaz Hops, Fermentis Saflager S-23 Homebrew Yeast.

Fermentables

95% - 2-Row - US
4.1
37
2
Mash
5% - Munich - Light 10L - US
0.2
35
10
Mash

Hops

Saaz
39
Pellet
Boil
60 min(s)
3.8
20.6
Saaz
42
Pellet
Boil
30 min(s)
3.8
17.1
Saaz
24
Pellet
Boil
10 min(s)
3.8
4.6
Saaz
24
Pellet
Boil
0 min(s)
3.8
0.0

Yeast

Fermentis Saflager S-23
82%

Other Stuff

No other stuff in this recipe

Mash Steps

Step 1
Infusion
68
60 min
Mash-Out
Infusion
76
0 min
Sparge
Infusion
77
15 min
Step 2
Infusion
100
90 min
Step 5 - hop
Infusion
100
60 min
Step 6 - hop
Infusion
100
30 min
Step 7 - hop
Infusion
100
10 min
Step 8 - hop
Infusion
100
0 min
Step 9 - Chill wort
Infusion
10
0 min
Step 10 - oxygenation
Infusion
10
0 min
Step 10 - add yeast
Infusion
10
0 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Nicho Czech Pils
Czech Premium Pale Lager
  • 20.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.050 OG
  • 1.009 FG
  • 42.3 IBU (brewgr) Bitterness
  • 0.85 BG:GU
  • 4.0° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 164 per 12oz Calories
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